For all things rice and more…..
Saffron rice is a dish made from saffron, white rice and also usually vegetable bouillon
Layered with pasta, ratatouille, cheese and sliced aubergine this healthier take on the Italian favourite ...
Crammed with flavours, umami, and spicy. The best part is, you can customise this recipe ...
This one is good for students or pack lunches. Easy to prepare, quick to cook ...
Do you like the combination of sweet, savoury and beef? Then mix that all with ...
Delicious, nutrient-dense and easy to cook, Riceberry is the amazing creation of the Rice Science Centre of ...
Boneless ham works best with this recipe as it is easier to work with. The ...
This soup is grounded in earthy vegetables with the lentils providing the texture. We call ...
An easy dinner recipe which has simple ingredients and a good family treat. Simply put ...
All made in a rice cooker with no oil and lots of veggies made with ...
Oyakodon literally means “parent-and-child rice bowl”. Chicken and onions are cooked slowly in a soy ...
Apart from it being so kawaii, this rice cooker packs a punch