This is a really easy, delicious side dish that can be whipped up in no time. We leave the skin on the potatoes to give a bit of extra goodness and the potatoes are really lifted by the addition of thinly sliced red onion and fresh tomatoes. By boiling the cut potatoes first with tumeric in the water, the potatoes ...
The foodie blog for all things rice and more
We love to eat, travel, and eat some more! In particular we love all things rice. We literally live and dream rice and helped propel a rice cooker awakening in the UK, Europe and the USA!