Japanese pancake with berries

This enormous pancake is made in a rice cooker! No need to stand over the stove and flip individual pancakes. Instead, just pour in the batter and let the rice cooker do the work. This recipe is for an 8 cup rice cooker so scale accordingly to your cooker capacity. It’s easy to make this recipe dairy free. Just substitute ...

Japanese curry has a very distinctive taste and is best described as an English style stew with a curry flavour. It’s delicious! You can buy ready-made curry packets, but this recipe is really easy to make from scratch. Best of all if you have leftovers you can have it the next day – curry always tastes better the day after ...

Japanese food basically includes rice as a main dish, grains, vegetables, legumes, fruits, seafood and seaweeds and meats, using salt as a basic seasoning. Other seasonings are also used such as soup stock that contains umami, soy sauce, miso, sake, sweet sake (mirin), rice    vinegar and sugar, and vegetable oils such as canola and sesame. There are also many foreign ...